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Pass the PECB ISO 45001 ISO-45001-Lead-Auditor Questions and answers with ExamsMirror

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Questions # 1:

An internal auditor of a manufacturer of plastic packaging products for the food industry raised a nonconformity against section 10.2 of ISO 45001 in Report IA202. The nonconformity (NC3) stated: "The level of reported health and safety incidents has increased by 9.7% over the last 12 months. This included an increase in reported accidents." A third-party auditor reviewing the internal audit process came across the nonconformity and found that there was no evidence of having been reported to relevant staff. Select three of the following nonconformities that the auditor could raise to ISO 45001.

Options:

A.

9.2.2.e - Management failed to take any action to deal with the audit nonconformity.

B.

9.2.2.d - Staff were not made aware that health and safety incidents were increasing.

C.

8.1.1 - Operations were not properly controlled to avoid health and safety incidents.

D.

9.2.2 - Report IA202 contained a poorly worded nonconformity (NC3).

E.

10.2.b - The root cause of the increase in reported health and safety accidents was not investigated.

F.

7.4.3 - The results of the internal audit IA202 were not communicated to interested parties.

Questions # 2:

Match the correct responsibility with each participant of a second-party audit: 

Question # 2

Options:

Questions # 3:

An audit team leader is interviewing a member of top management in respect of the organisation's performance evaluation processes. It is clear to the audit team leader that there is some confusion as to difference between monitoring and measurement.

Which three of the following statements by the member of top management are correct?

Options:

A.

Monitoring and measurement are used to determine the effectiveness of the OHSMS.

B.

Only measurement can be used as an input into identifying hazards, risks and opportunities.

C.

Our calibration equipment was purchased primarily to support the control of high risk hazards.

D.

Performance indicators are measures that we monitor for trends.

E.

We must keep records of our measurement activity, but whether we keep them of our monitoring activity is entirely up to us.

F.

We often use monitoring to conduct a visual check.

G.

We use a measurement process when we need a visual indication that the output of a process is OK.

Questions # 4:

An audit team leader arrives at a fabrication organisation that manufactures stairways to ..certification audit. At a meeting with the OHSMS Manager the audit finds that the responsibility for worker consultation and participation lies with the managerial team. Select from the options four actions by the managerial team that encourage worker consultation and participation.

Options:

A.

Promoting collaborating workers to higher positions

B.

Appointing worker's representatives

C.

Conducting toolbox talks on health and safety

D.

Giving ownership of health and safety matters

E.

Ignoring worker's suggestions

F.

Implementing a payment scheme to reward worker's OHS performance

G.

Implementing methods tor engaging workers

Questions # 5:

Out of the following, which is not the Part of PDCA cycle ISO 45001? Select the correct option, and then select Submit.

Options:

A.

Treatment of Risks

B.

OHSMS Policy

C.

Environment Management Program

D.

Analyzing OHSMS Performance

Questions # 6:

On behalf of a certification body, you are conducting a combined audit of Shelf-Fit. The organization designs, manufacturing install interiors for retail stores. They employ subcontractors for the installation work.

Representing the ISO 45001 audit, you ask the Purchase Manager about the identification of health and safety hazards for contractors on site. Having previously reviewed the hazards list (HZD-21/11 Rev.3), you found that various health and safety hazards were listed but not were associated with contractor working on-site.

When you ask about the use of contractors, the response is, ‘’We know that contractors use chemicals, such as glues, paints and vanishes. We trust them since they know more than we do about the safe handling of such issues’’. The auditor made the same enquiry to an accompanying member of the health and safety team and was told that chemical safety had never been a problem with the installation process.

Options:

A.

After gathering more evidence, you note down findings against several clauses of ISO 45001. Select three options to determine which findings stated are major nonconformities.

B.

The organization did not have a documented process in place to control outsourced work. (8.1.4.3)

C.

The organization failed to include its OH&S policy in contracts for installation contractors (5.2.f)

D.

There was not communication between the organization and site contractors (7.4.1.c.2)

E.

No hazard assessment by Shelf-Fit were in place for installation works on customer sites. (Clause 6.1.2.2)

F.

Some safety data sheets for chemical used were missing for some of the installation contractors.(clause 8.1.4.2)

G.

Staff indicated that chemical hazards on installation sites are the same as at the factory. The hazard List does not reference this. (Clause 6.1.2.2)

Questions # 7:

You are auditing a site of Good Food Shack, a restaurant chain. In the kitchen area, you notice a half-filled open drum sitting in a pool of liquid, which is dribbling across a work area. You ask the head Chef what is in the drum and are told it is waste the frying process. When you ask why it is kept there, You are told that it is not normally kept there, but it not a problem and says that he will arrange it to be moved to a storeroom and will give the floor a good clean.

Look around the kitchen, you observe knives and cleavers lying around on worktops, staff wearing no protective gloves and a large pot of boiling water with nobody near it. There is no evidence of any fire extinguishers of fine blankets within sight.

You decide to raise a nonconformance. Select one of the options that best describes the finding against clause 8.1.2 of ISO 45001.

Options:

A.

Failure to reduce risks associated with working in the kitchen.

B.

Measures to prevent slippage in the kitchen from waste cooking oil were not taken.

C.

Staff are at risk of serious injury while working in the kitchen.

D.

Training of the kitchen staff was not effective enough to prevent poor safety awareness in the kitchen area.

Questions # 8:

You are the audit team leader of an ISO 45001 remote/space certification audit. Which two of the following topics would you need to discuss with the audit OHSMS legislation of the local authority, which has been

Options:

A.

OHS accidents occurred since Stage 1 audit

B.

Access requirements for the virtual platform

C.

Any practical obstacles to the audit

D.

OHS management system hazards identification and risks evaluation process

E.

Results of the last regulatory audit

F.

Trends in the OHS indicators and associated objectives

Questions # 9:

Select two of the following options which are not the responsibility of an audit team leader.

Options:

A.

To communicate with the auditee's management.

B.

To develop the audit team's checklists.

C.

To introduce the audit team to the client.

D.

To offer certification to the management.

E.

To report the audit results to the client.

F.

To represent the audit team.

Questions # 10:

An audit team leader arrives at a steel fabrication organisation that manufactures stairways to carry out a Stage2 certification audit. At a meeting with the OHSMS Manager, she is told that they have won their biggest contact from a construction organization to manufacture and install stairways.

During the audit, a team member found that several employees had suffered hand injuries over several months due to handrail welds not being property polished. The OHSMS Manager blames the new employees they had to take on because of the big contract. The auditor raises a nonconformance against clause 10.2 erf ISO 45001.

In relation to the nonconformity raised by the auditor and in line with the policy of the certification body, the audit team raise improvement opportunities in the audit report.

Which three of the options would represent acceptance opportunities for improvement in the report?

Options:

A.

A quality control programme could involve non-destructive testing of the welded handrails

B.

Operational planning activities may benefit from an improved risk based approach based on international standards tor risk management.

C.

A first aid station could be located next to the handrail polishing operation.

D.

Additional internal audits of the OHS management system may reduce production problems.

E.

All workers should be given competence test.

F.

The induction programme for new employees could include an awareness training video in health and safety.

G.

The requirement for wearing protective gloves could be extended to shop floor workers across all operations.

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